I am looking for an acid reflux natural cure to help with the burning in my chest any information would be helpful.
Extiguish The Inferno in Your Chest
I am looking for an acid reflux natural cure to help with the burning in my chest any information would be helpful.
{ 3 comments… read them below or add one }
One of the best natural cures for acid reflux is considered to be apple cider vinegar. In order to maximize its effects, it must be administered while eating. Mix one tablespoon of apple cider vinegar in a glass of water and drink it with during your meal in order to achieve the best results. For the majority of people with the condition, apple cider vinegar is an effective natural cure that has a calming effect on the stomach and helps decrease the amount of digestive fluids it produces.
Fresh apples, bananas and grapefruit peals are also effective natural cures for acid reflux. Dried figs, fresh pineapple and papaya are rich in enzymes which help in the process of digestion. They are good natural cures for acid reflux and a source of vitamins and minerals. Carrots and cabbage are also efficient natural cures for acid reflux and can control the secretion of gastric acid inside the stomach.
Cinnamon is considered to be a powerful natural cure for acid reflux. It is renowned for its healing properties and its antiseptic effects. Cinnamon normalizes the activity of the stomach and controls the amount of gastric acid it produces.
Cardamom, Mace, Nutmeg, and Slippery Elm can also make efficient cures for acid reflux. They have a calming effect on the stomach, control the secretion of gastric acid and can relief soreness and pain.
Take steps in improving your lifestyle, reduce stress and follow a good diet. Use natural cures for acid reflux and see which one works best for you. Try to gradually replace synthetic drugs with natural remedies, as they offer good results and are a lot safer to use.
Try to exclude caffeine, spices, fatty foods and citrus fruits from your diet and restrict the consumption of alcohol. Avoid smoking, as it can also aggravate the condition.
Im not a dietician, doctor, nurse or what have you… but i had acid reflux too. I would like to further answer your question but do you mind if i ask you if you’re overweight? If not (or so) how active are you? What is your every day diet like?
The most common symptom of GERD is heartburn, generally after meals. When heartburn is very frequent or causes more severe problems then it is medically called GERD.
Apart from heartburn some other symptoms of GERD are regurgitation of gastric acid or sour contents into the mouth, difficulty while swallowing anything and pain in the chest. Some GERD patients may also experience pulmonary manifestations like coughing, asthma and inflammation in vocal chords accompanied by wheezing. GERD can also cause dissolution of tooth enamel if the acid reaches the mouth. It can also cause sore throat.
Drink small amounts of chilled fat free milk or water after every one or two hours. This will make the burning sensation mild.
Drink cumin seeds (cumin) water rather than plain water, it avoids formation of gas in stomach.
Take ginger root extract with honey after meal.
If you experience heartburn then have a cup of vanilla ice cream to relieve yourself from the symptom.
Lemons, almonds and cloves are also effective for heart burn.
Apple cider vinegar is one of the most popular “natural remedies” for GERD.
Papaya enzymes are also supposed to help aid in digestion and decrease GERD. These enzymes break down the non-living proteins in foods we eat.
The safer alternative to aid digestion is simply to eat six small meals instead of three large ones.
Eating bananas is also helpful in preventing the symptoms of acidity and heartburn. To prevent acidity it is advised to eat a banana daily.
A mixture of 2 tsp of natural apple cider vinegar and 2 tsp raw honey in a glass of water before meals fights with acidity.
Basil (tulsi) leaves helps to get relief from burning, nausea and gas. Chew some leaves of tulsi to decrease the acidity.
Coconut water 4-5 times a day decreases the symptoms of the acidity and the heartburn.
Harad (Terminalia chebula) if taken after every meal prevents the symptoms of the acidity.
1 tsp juice of chebulic myroblan mixed with 1 tsp of amla (Indian gooseberry) juice helps to prevent acidity and heartburn.
Boil one cup of water. To this add 1 tsp of Aniseed (Saunf). Cover and leave overnight. Strain the water in the morning, add 1 tsp of honey. When this is taken 3 times a day it prevents acidity.
To 1 ½ liters of water add 1 tsp Caraway seeds (shah jeera). Bring to a boil and simmer for 15 minutes. Sip while warm. Take this liquid 2-3 times a day for 5-6 days. It will decrease the acidity.
Take a glass of water, add a pinch of baking soda and drink it. It gives immediate relief from acidity.
Take a glass of warm water, add a pinch of hing (asafoetida) and have it every morning to prevent acidity.
Eat a serving of cucumber or watermelon 4-5 times in a day to fight against acidity.
Fennel helps to relieve abdominal pain, colon disorders, gas, and gastrointestinal tract spasms. It is an effective remedy for acidic stomach conditions (heartburn).
Ginger is very useful for digestive disorders. It help to relieve indigestion from rich foods.
Make a fine powder by adding equal amounts of ginger powder, black pepper, dried mint leaves, asafetida (hing), anise seeds, coriander seeds, cumin, fennel and common salt. Dosage: Take about 1 teaspoon of this powder with water, twice a day after meals.
It is advised to eat 8-10 glass to water daily. Drinking water gives immediate relief to symptoms like wind, distended stomach and acidity.
After all three meals, take a small piece of jaggery and keep it in your mouth and suck. Voilá no more acidity.
Boil one cup of water. To this add 1 tsp of Aniseed (Saunf). Cover and leave overnight. Strain the water in the morning, add 1 tsp of honey. When this is taken 3 times a day it prevents acidity.
To 1 ½ liters of water add 1 tsp Caraway seeds (shah jeera). Bring to a boil and simmer for 15 minutes. Sip while warm. Have the concoction 2-3 times a day for 5-6 days.